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#fermentation

130 clips from 30 authors · 57.6M total views. Every clip opens with its own counters and comments.

✨all pellicles are SCOBYs✨but not all SCOBYs make a pellicle While the — @cultured.guru7.2M0:53@cultured.guruOur Sourdough Baking Course kicks off 12th February, where we’ll teach — @thehappypear7.1M0:23@thehappypearThings I no longer buy from the store pt. II 🥒🥖🥛 — the list just keeps — @kirstykaminski_old6.1M0:47@kirstykaminski_oldSauerkraut microbes are my daily probiotic. I love taking a peek at a — @cultured.guru4.1M0:51@cultured.guruReplying to @SUGHA’s GLAM Another recipe for you guys Ingredients Oran — @vina_uyamasi2.6M1:05@vina_uyamasiMasa madre paso a paso Sígueme para aprender sobre masas….si NO me sig — @dehappydough2.6M0:28@dehappydoughHere’s an update on my manuka honey mead. The final product is just un — @goldenhivemead2.3M1:06@goldenhivemead#sourdoughtok #sourdough #sourdoughtiktok #sourdoughforbeginners #sour — @thevillagecafetx2M0:16@thevillagecafetxBlueberry mead one month update #mead #meadmaking #homebrewing #fermen — @goldenhivemead1.7M1:01@goldenhivemeadHomemade Cherry Vanilla Cola 🍒. A classic, but way better homemade #co — @caprililly1.6M1:07@caprililly#brewtok #homebrew #homebrewing #fermentation #mead #meadtok #cottagec — @evaofthelowerwoods1.5M0:34@evaofthelowerwoodsEver tried making your own natural soda? It all starts with a simple g — @thehappypear1.5M0:28@thehappypearÇa donne envie pas vrai ? 😁 En plus d’etre assez marrant à faire, c’es — @paetdodo1.3M1:10@paetdodoHomemade Probiotic Soda 🫚💖 #gingerbug #probiotic #homemadesoda #fermen — @caprililly1.3M0:49@caprililly🥤 Комбуча дома — легко и вкусно! Чайный гриб — это живой симбиоз бакте — @ira.sysoeva1.3M1:07@ira.sysoevaIt’s finally time to taste my honey garlic! 😋🍯🧄 #honey #garlic #fermen — @redleafranch1.2M1:31@redleafranchAnother episode of my weekly non-negotiables: 🌰 HAZELNUT MILK 🍏 GREEN — @kirstykaminski_old1.2M0:40@kirstykaminski_oldPétillant de Lavande 💜 Qu’est ce que c’est sous côté la lavande en cui — @auborddelassiette1.1M0:57@auborddelassietteSorry for being sassy but here’s some stuff you probably should know.. — @thecoconutcult1.1M1:38@thecoconutcultOn a day so hot it made the devil sigh 😮‍💨 Recipe is in the usual plac — @cultured.guru772.7K0:30@cultured.guruBefore vinegar took over, this is how every pickle was made. I make th — @dish_by_david687.6K0:49@dish_by_davidOne of the easiest ferments and ive only just done this now 😅 #honey # — @johnnykyunghwo532.2K0:31@johnnykyunghwoHomemade Soda Series Ep. 2: Tropical Pineapple Soda 🍍 #gingerbug #ferm — @caprililly502.4K1:08@caprilillyI’ve been making kombucha like this for years now and it’s by far the — @johnnykyunghwo490K1:16@johnnykyunghwoSo you’ve fermented your hot sauce, what now? @Johnny 경후 Sheldrick #ho — @johnnykyunghwo471.8K1:18@johnnykyunghwoSichuan Paocai (lacto-fermented vegetables)丨四川泡菜 Full guide: https://c — @chillcrisp463.2K1:25@chillcrispPétillant de fleurs 🌼🐣 Avec le retour du printemps et des journées (un — @auborddelassiette435.1K0:50@auborddelassietteIt is with a heavy heart that I share that on the morning of August 3r — @johnnykyunghwo365.1K@johnnykyunghwoi’m turning sour patch kids into wine #mead #homebrew #homebrewing #fe — @goldenhivemead363.7K0:38@goldenhivemeadOn te donne gratuitement tous les conseils nécessaires à réussir tes b — @paetdodo285.5K0:29@paetdodoFermentación del humus liquido! #lixiviadodelombriz #humus #abono #mej — @agroecologicos.ua267.1K2:54@agroecologicos.uaWhat happens when you pour salt over cabbage? It feeds you all winter. — @american_lost_survival246.5K1:16@american_lost_survivalCOTTON CANDY GRAPE WINE DAY 7‼️🍇🍷 We made it through the first week an — @ewontstop174.6K1:34@ewontstopThe most fun you can have fermenting is hot sauce 👏 #hotsauce #ferment — @johnnykyunghwo172.5K1:19@johnnykyunghwoMaking hairy tofu (mao doufu 毛豆腐), aka moldy tofu again Full guide: ht — @chillcrisp169.3K1:44@chillcrispI haven't bought a jar of salsa in years. No brine, no cooking, just f — @dish_by_david150.4K0:42@dish_by_davidNatural Fruit Soda with the simplest ingredients 🍓#fermentation #homem — @caprililly105.1K1:34@caprilillyEverytime I tried a different ginger beer recipe, there was always som — @johnnykyunghwo87K1:48@johnnykyunghwoMy weekly dose of ferments 🫙🥕🍋‍🟩🫚 I usually swap a variety of differen — @kirstykaminski_old84K0:45@kirstykaminski_oldHow to make a sourdough starter, courtesy of @heylbakery Sourdough sta — @johnnykyunghwo79.4K1:34@johnnykyunghwoTurn any fruit into wine! What recipe do you want to see me make? #mea — @goldenhivemead78.9K1:16@goldenhivemeadThis is how I handle excess mustasa from the garden. Mustard greens ar — @dericook76.3K1:00@dericookHow to Make Moonshine From Sugar 🍭 #fyp #foryou #fermentation #sugar # — @clawhammersupply69.5K0:58@clawhammersupplyBERRY SCRAP SODA! This is a delicious way to give fruit that’s past it — @thehappypear66.4K0:31@thehappypearLate summer calls for some easy, refreshing ferments & quick grab-’n-g — @kirstykaminski66.4K1:09@kirstykaminskiPlaying around with my coconut mead which just completed the fermentat — @goldenhivemead64.3K0:58@goldenhivemeadHow to Make Homemade Moonshine (Sugar Shine) #fyp #foryou #fermentatio — @clawhammersupply61.6K@clawhammersupplyhad to take a shower after this one 🫩 #fermentation #gingerbug — @rachel_loaf61.4K0:37@rachel_loafI wanted to see if I could turn my vegetable scraps into beer 🍻 #beer — @johnnykyunghwo60.8K1:30@johnnykyunghwoTurn any of your old brines into salt to make everything taste better! — @johnnykyunghwo59.7K1:20@johnnykyunghwoHow to keep your paocai brine going for months (or even years) 四川泡菜养护 — @chillcrisp48.4K1:34@chillcrispIn case you couldn’t tell already, naturally fermented probiotic drink — @kirstykaminski_old47.7K0:10@kirstykaminski_old[ FARINE DE TILLEUL = pour renforcer son autonomie] La farine de tille — @lejardinestlarecette46.7K0:58@lejardinestlarecette#frontierfarmer #homestead #hotsauce #fermentation — @frontierfarmer46.2K1:27@frontierfarmergut-friendly salsa #salsa #fermentation #gutfriendly You can find more — @caprililly41.5K0:54@caprililly🇰🇷🍉You already know what to do with the fruit, but what about the rest — @omnivorousadam41.1K0:48@omnivorousadamReplying to @Titi 💕💕 I hope this helps Titi #tepache #guthealth #ferme — @vina_uyamasi40.1K1:08@vina_uyamasiBefore soda came from a can, this is how peach soda was made. It start — @dish_by_david40K0:38@dish_by_davidMy weekly dose of ferments 🥬🫙🍎 Starting to slowly move into fall flavo — @kirstykaminski_old36.7K0:46@kirstykaminski_oldI’ll never use an airlock for my veggie ferments, and you can’t make m — @cultured.guru34.6K0:42@cultured.guru

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@cultured.guru — TikTok avatar@cultured.guru7 clips@thehappypear — TikTok avatar@thehappypear4 clips@kirstykaminski_old — TikTok avatar@kirstykaminski_old6 clips@goldenhivemead — TikTok avatar@goldenhivemead10 clips@caprililly — TikTok avatar@caprililly6 clips@vina_uyamasi — TikTok avatar@vina_uyamasi2 clips@dehappydough — TikTok avatar@dehappydough2 clips@johnnykyunghwo — TikTok avatar@johnnykyunghwo12 clips@thevillagecafetx — TikTok avatar@thevillagecafetx1 clip@paetdodo — TikTok avatar@paetdodo2 clips@auborddelassiette — TikTok avatar@auborddelassiette2 clips@evaofthelowerwoods — TikTok avatar@evaofthelowerwoods5 clips

Related tags

#guthealth#homebrewing#homebrew#mead#fermentedfoods#johnnykyunghwo#gingerbug#homemade