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#breadloungeworkshop

6 clips from 1 author · 173.6K total views. Every clip opens with its own counters and comments.

That beautiful gluten development ✨ Strong, smooth, and elastic dough  — @breadloungeph89.8K0:54@breadloungephNot everything you see online is meant to be copied or applied as is.  — @breadloungeph29.4K1:13@breadloungeph🍞 Let’s Get to Know Yeast! Tiny but mighty! ✨ Yeast plays a huge role  — @breadloungeph28K@breadloungephUnderstanding how each method works helps you make better choices for  — @breadloungeph24.4K@breadloungephLESS SCREEN TIME. MORE BAKING TIME. 🍪 Let your little baker create, le — @breadloungeph1.1K0:20@breadloungephEver wondered how bakeries and cafes get that shatter-crisp crust and  — @breadloungeph9250:32@breadloungeph

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