Stop waiting for your tomatoes to turn fully red before harvesting πΏ Once a tomato starts changing from green to orange or slithlt red, it has already received almost everything it needs from the plant. Harvesting at this stage often reduces waste π
It reduces the risk of cracking. π It keeps birds, insects and other animals from getting to them first. π§οΈ It helps avoid damage from rain, heat and disease. βοΈ They will continue ripening beautifully indoors at room temperature. Just donβt put them in the fridge, cold temperatures reduce their flavour! Green Love to you π #tomato #garden
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