HOMEMADE BUTTER 🧈 INGREDIENTS: ▪️500 ml cold heavy cream about 2 cups ⏳ Time 10 to 15 minutes 🌡 Temperature Cold preparation STEPS: 1️⃣ Pour the cold heavy cream into a large bowl. 2️⃣ Beat it with a mixer until it first becomes whipped cream and then starts to separate. 3️⃣ Keep mixing until the butter solids separate from the liquid buttermilk. 4️⃣ Strain the mixture to remove all the buttermilk. 5️⃣ Rinse the butter under cold water while gently pressing it to remove any remaining liquid. 6️⃣ Shape the butter with your hands into a compact block. 7️⃣ Wrap it in parchment paper and mold it again for a smooth finish. 8️⃣ Store in the fridge until ready to use. #homemadebutter #easyrecipes #fromscratch #cookingbasics #homemade
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