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#slowfermented

2 clips from 1 author · 15.1K total views. Every clip opens with its own counters and comments.

I mixed 840g water and 200g starter with 400g whole wheat flour and 60 — @theearlyrisebaker12.8K1:05@theearlyrisebakerHead to my substack and get the recipe if you become a paid subscriber — @theearlyrisebaker2.3K2:09@theearlyrisebaker

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