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#restaurantowner

69 clips from 26 authors · 14.9M total views. Every clip opens with its own counters and comments.

Do I work here? No I’m robbing the place what do you think? #doyouwork — @philspizzasyosset5.9M0:20@philspizzasyosset🤦🏽‍♂️ bank roll thicccc but it’s all 1’s 😭 #dodithepizzaking#restauran — @dodithepizzaking3.6M@dodithepizzakingเทสที่สร้าง vs ร่างที่เป็น เวอร์ชั่นเจ้าของร้านอาหาร😎😂🫣 #dryagebeef #c — @kaewpaweenuch2.2M0:15@kaewpaweenuchThere’s no shame in working #businessowner #restaurantowner #niceguy # — @alisobh_official2M0:20@alisobh_officialThey pay double the state minimum wage and include extra tipping 🤯 Jam — @earningearth319.1K0:45@earningearthBuying restaurants is not an easy experience, but through a few differ — @pat__light250.4K1:12@pat__light🚨 Sysco just acquired Restaurant Depot for $29 BILLION — here’s what t — @alexthiak153.9K1:22@alexthiakThis is how much i made last month in net deposits #entrepreneur #side — @iamamarb86.9K0:56@iamamarb@ZHENCHA PR Aquí estamos, un año después ✨ Te invito a celebrar nuestr — @miss_yanyi69.9K1:24@miss_yanyiAzzurra and her husband opened the first location of Sapori in Ogden i — @utfoodfinds37.3K1:16@utfoodfindsOne order in and they’re already hooked 👀🍽️ @Canva made it easy. Try i — @bethany_tomlinsonn27.4K0:36@bethany_tomlinsonnReplying to @🫧isa apply at zhencha.co !! we are hiring 🙋🏻‍♀️ #puertori — @miss_yanyi26.8K3:19@miss_yanyiPt 3 | Abriendo mi restaurante en Puerto Rico 🇵🇷 Coming soon → @zhench — @miss_yanyi23.1K1:00@miss_yanyiWhat a journey 😅 #restaurantowner #familyresturantlife #jaxrestaurants — @sociall.feeds19.5K0:59@sociall.feedsSwipe through to see exactly what we have planned for the next few wee — @chef.nas18.4K@chef.nasWe are not a traditional restaurant. The experience will become a 4-co — @chef.nas13.6K@chef.nasPeople see the finished restaurants today, but they didn't see the 10- — @chef.nas10K@chef.nasThey pay their employees almost 1.5x the average restaurant 🤯 Jam Sant — @earningearth9.7K0:25@earningearthYour pre shift is the most valuable ten minutes you own. Most restaura — @the_30_rule9K1:45@the_30_ruleUn día de trabajo conmigo 😝 ahora si amigas #dayinmylife #restaurantow — @lelemoneg7.1K2:00@lelemonegDe grabar contenido con mi teléfono a convertirme en la vendedora 1 de — @lelemoneg6.1K2:51@lelemonegRESTAURANT OWNERS: Your servers are asking questions that are costing — @therestaurantlaunch5.9K1:24@therestaurantlaunchWe haven't even unlocked the doors to 8Hours, and dinner service is en — @chef.nas5.2K@chef.nasDo not walk in Monday and start holding everyone accountable to everyt — @the_30_rule4.8K2:32@the_30_ruleEveryone wants to open a restaurant until they see the actual costs an — @chef.nas4.5K@chef.nasIf you are a foreigner, you know that we work our ass off. But sometim — @doryluxury4K1:29@doryluxuryRESTAURANT & FOOD TRUCK OWNERS: STOP DOING EVERYTHING YOURSELF. 👀 For — @takitosconsabor4K0:30@takitosconsaborOne day as a restaurant owner 💗💗💗 #EASY!buddy #easybuddy #vlog #restau — @uppereatside.bkk3.6K0:59@uppereatside.bkkBest way to source local ingredients as a restaurant owner? 🔥 #localbu — @earningearth3.3K0:32@earningearth“They never hold me accountable for this.” Your manager needs to know — @the_30_rule2.8K@the_30_ruleSERVERS: Stop being so efficient that you stop being IMPRESSIVE. On Oc — @therestaurantlaunch2.8K1:22@therestaurantlaunchA manager pulled Will Guidara aside to tell him he was not allowed to — @the_30_rule2.6K@the_30_ruleParte 2 Luis Vuitton cafe’#Milan #ItalyTravel #RestaurantOwner — @doryluxury2.5K1:16@doryluxurySome behavior you train. Some behavior you fire. Most owners get the t — @the_30_rule2.4K1:49@the_30_ruleSERVERS - Stop using this phrase. “Just.” Want to learn how to increas — @therestaurantlaunch2.3K0:56@therestaurantlaunchI recently opened a new restaurant, and I am thinking about putting on — @chef.nas2.1K@chef.nasRestaurant guest experience training is not about one great employee c — @the_30_rule1.9K@the_30_ruleHOW TO “GET RID” OF CAMPERS We’ve had restaurants raise their average — @therestaurantlaunch1.8K1:07@therestaurantlaunchYour team shouldn’t need a warning to give guests their best. I was se — @the_30_rule1.5K@the_30_ruleThe best shifts you ever ran had one thing in common. Nobody was worri — @the_30_rule1.3K0:49@the_30_ruleThey interviewed janitors at hospitals all over the country, and the a — @the_30_rule1.2K@the_30_ruleThank you for having Basilicos at the 46th Annual Foundations Fashion — @basilicoconcordnc1K@basilicoconcordncYour favorite pasta dish just got a pizza makeover. 🍕🤌🏼 Introducing ou — @basilicoconcordnc998@basilicoconcordnc4 restaurant brands to earn your follow. I design restaurant brands th — @kevinrostran9360:09@kevinrostranA system you do not uphold is not a system. It is a document. Most res — @the_30_rule9022:06@the_30_rulePOV: You're the marketing team for your restaurant. 😅 Running a restau — @kevinrostran8910:50@kevinrostranStop hiring for experience. Start hiring for whether you can grow them — @the_30_rule8821:46@the_30_ruleEighty percent of your problems are not a resource problem. They are a — @the_30_rule857@the_30_ruleSomeone is rude to you at table nine. The superpower is that it change — @the_30_rule815@the_30_ruleLove a good Sunday Funday 🥰🎉 #smallbusiness #basilicoitaliano #concord — @basilicoconcordnc806@basilicoconcordncMost servers are taught to pre-bus. But that’s the bare minimum. If yo — @therestaurantlaunch785@therestaurantlaunchTurn a menu recipe into a high-end cinematic commercial with AI in sec — @nicole.hazzam7730:29@nicole.hazzamFinding little treasures all over Concord and Charlotte lately! Can’t — @basilicoconcordnc703@basilicoconcordncCamera roll is as full as my car on a wedding day 🤣 #restaurantmanager — @basilicoconcordnc702@basilicoconcordnc4 restaurant brands to earn your follow. I design restaurant brands th — @kevinrostran6990:28@kevinrostranOne thing owning a restaurant has taught me is that there’s so much mo — @basilicoconcordnc660@basilicoconcordncTo be fair that Mortadella sandwich is on another level 😍 #basilicoita — @basilicoconcordnc653@basilicoconcordncJust another day of juggling restaurant life while giving Basilico’s a — @basilicoconcordnc622@basilicoconcordncYou can run the best training week a new hire has ever seen. Then they — @the_30_rule6202:02@the_30_ruleBrand Identity Design for Pluma Fried Chicken. Every detail was design — @kevinrostran6010:41@kevinrostran

Top authors

@philspizzasyosset — TikTok avatar@philspizzasyosset1 clip@dodithepizzaking — TikTok avatar@dodithepizzaking1 clip@kaewpaweenuch — TikTok avatar@kaewpaweenuch1 clip@alisobh_official — TikTok avatar@alisobh_official1 clip@earningearth — TikTok avatar@earningearth3 clips@pat__light — TikTok avatar@pat__light1 clip@alexthiak — TikTok avatar@alexthiak1 clip@miss_yanyi — TikTok avatar@miss_yanyi3 clips@iamamarb — TikTok avatar@iamamarb1 clip@chef.nas — TikTok avatar@chef.nas6 clips@utfoodfinds — TikTok avatar@utfoodfinds1 clip@the_30_rule — TikTok avatar@the_30_rule18 clips

Related tags

#hospitalitytraining#restaurantleadership#restaurantsystems#concordnc#restauranttraining#smallbusiness#restaurantmanagement#basilicoitaliano