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#friedshallots

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大家敲碗已久香喷喷的炸葱头蒜米油来啦‼️ 酥酥脆脆做什么菜都用得上,重点是就算没有密封,放半年都还是脆脆的,一点都不会臭油溢‼️ 以下是我为 — @cookplansharing58K1:21@cookplansharing

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