Low-calorie, kid-friendly snack — soft and perfect for breakfast too. Blend & Bake Series 2 Carrot & Banana Pies 🥕🍌 Ingredients: • Carrot — 150 g (raw, peeled) • Banana — 100 g (1 ripe) • 2 Eggs • Oat flour — 32 g • Stevia — 20–25 g • Baking powder — 8 g • Cinnamon — 1 tsp Instructions: Blend all pie ingredients → bake 20 min at 180°C. Let cool. Optionally top with Greek yogurt + stevia + chia seeds. Nutrition per 100 g: 86 kcal | 4P | 2.6F | 12.2C Enjoy 🙏🏻 #diet #kids #healthyrecipes #lowcalorie #recipe
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