🔥 Creamy Chicken Scampi Garlic Rice Bowl… and trust me, this one is going into the weekly dinner rotation! 🤤🍗🧄 Every bite is packed with juicy herb-seasoned chicken, buttery garlic rice, and a rich, creamy scampi sauce finished with fresh Parmesan. This recipe is simple enough for a weeknight but tastes like something you’d order at your favorite restaurant! 👇 Save this recipe and send it to someone who’s making dinner tonight! 🛒 Ingredients Chicken * 2 lbs chicken tenders or chicken breast, halved * 1 tbsp Delallo Rosemary & Garlic Seasoning * 1 tbsp Badia Rotisserie Chicken Seasoning * 1 tsp dried oregano * 2 tbsp butter * 1 tbsp olive oil Garlic Rice * 2 cups long-grain white rice, rinsed until water runs clear * 1 tbsp olive oil * 4 cloves garlic, minced * 2 tbsp butter * 4 cups chicken broth Creamy Scampi Sauce * 3 tbsp butter * 4 cloves garlic, minced * ½ tsp crushed red pepper flakes * 1 cup Sutter Home Pinot Grigio * 1½ cups whole milk * ½ tsp salt * ½ tsp black pepper * 1 tsp smoked paprika To Finish * Freshly grated Parmesan cheese * Fresh chopped parsley 👨🏽🍳 Directions 1️⃣ Pat the chicken dry, cut into halves, and season with the Delallo Rosemary & Garlic Seasoning, Badia Rotisserie Chicken Seasoning, and dried oregano. Toss until evenly coated. 2️⃣ Heat olive oil in a skillet over medium-high heat. Sear the chicken for 4–5 minutes per side until golden. Add the butter and baste the chicken for another 1–2 minutes. Remove and set aside. 3️⃣ Rinse the rice until the water runs clear. In a medium pot, heat olive oil and sauté the minced garlic for about 30 seconds. Stir in the rice and butter until coated. Pour in the chicken broth, bring to a boil, reduce the heat to low, cover, and cook for 18–20 minutes. Let rest for 5 minutes before fluffing. 4️⃣ In another saucepan, melt the butter over medium heat. Add the garlic and red pepper flakes and sauté until fragrant. Pour in the Pinot Grigio and let it simmer for 2–3 minutes. Add the milk, season with salt, pepper, and smoked paprika, then stir and bring to a gentle simmer until slightly thickened. 5️⃣ Build your bowl with a bed of garlic rice, sliced chicken, and plenty of creamy scampi sauce. Finish with freshly grated Parmesan and chopped parsley. One bite and you’ll understand why this recipe is a keeper! 😍🍽️ #ChickenRecipes #EasyDinnerIdeas #HomeChef #ComfortFood #FoodReels
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