Tips for making the gelatin: Use a good-quality, unflavored gelatin with no artificial colors or flavors. And make sure your water or tea is hot enough so the gelatin dissolves properly and sets into that perfect gel texture. Hot liquid first, Big. That part matters.
0.0% ERengagement of this clip — above the author's average (0.00%)
top 62%outperforms 38% of the author's clips
10%of the author's average views
