Looking for an easy sweet treat? Try these Chocolate Turtles with Pecans & Dates by @Lisa Thompson 🍫 Get the recipe below / at the link in bio. INGREDIENTS: 75 raw pecan halves (about 4 ounces) 8 whole Medjool dates, torn in half and pitted 15 squares orange flavored dark chocolate, (such as Chocolove) Flaky sea salt RECIPE: 1.Preheat oven to 350F degrees. 2.Arrange five pecan halves in the shape of turtles on a baking sheet. (See video for how arrange them). Toast in the oven for 10 minutes, until golden and fragrant. Turn the oven off after pecans are toasted. 3.While the pecans are still hot, place one date half in the center of each turtle, gently pressing to adhere. Top each with one square of chocolate, then return to the oven (turned off) for about 10 minutes until the chocolate melts. 4.Sprinkle flaky sea salt over each turtle, then allow to cool completely. #feedfeed #dates #chocolate #easysnack
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