@roubasfoodjourneyRouba Shahin

Food | Family | Culture Check out my blog for step by step recipes👇🏽

card updated Nov 1, 2026 · 10 of 20 clips with full stats · following 135 · 569,100 likes total

Engagement3.8%normal range

Account summary

@roubasfoodjourney has 50,800 followers and 723 videos. Across the 20 parsed clips the average is 11,707 views and 325 likes. Engagement to views is 3.8%, which is normal range for TikTok. On the newer half of the feed the response is rising (+0.31 pp). Posts roughly 3.7 times a week. An average clip reaches 23% of the follower count.

Followers

50.8K

+1.1K in period

Engagement

3.8%

+0.31 pp newer half

Average views

11.7K

median 8K

Likes per clip

325

4 comments avg

Shares / saves

30 / 158

1.67% of viewers save

Posting rate

3.7 / wk

reach 23% of followers

Latest clips

20 collected

This kind of cake feels universal to me. I grew up eating something ju — @roubasfoodjourney

6.2K0:45This kind of cake feels universal to me. I grew up eating something just like it — Mum simply called it “cake.” Hers was178322109

Chicken and Spinach Rice Bake — and the oven does absolutely everythin — @roubasfoodjourney

6K0:48Chicken and Spinach Rice Bake — and the oven does absolutely everything for you. 🙌 One dish, no effort, and the chicken 259416149

Crispy, golden, crunchy all the way through — this is the buttermilk f — @roubasfoodjourney

11.7K0:46Crispy, golden, crunchy all the way through — this is the buttermilk fried chicken you’ve been waiting for. The double d392332169

These mini mana-eesh are soft, golden, and topped three ways Dough Ing — @roubasfoodjourney

6K0:55These mini mana-eesh are soft, golden, and topped three ways Dough Ingredients: 2 cups warm milk 1⁄2 cup yogurt, room te15931270

Kafta but make it pinwheel 👇🏾 Ingredients * 350 grams lamb mince * 150 — @roubasfoodjourney

16.6K0:47Kafta but make it pinwheel 👇🏾 Ingredients * 350 grams lamb mince * 150 grams beef mince * ⅓ cup fresh basil leaves, firm657896489

Homemade Yogurt from scratch 🤍 This is how I grew up seeing my mum mak — @roubasfoodjourney

10K0:51Homemade Yogurt from scratch 🤍 This is how I grew up seeing my mum make it 👉🏾Pour 3L full-fat milk into a pot and bring 2584977

Za’atar Hasselback Potatoes — and this is what happens when a techniqu — @roubasfoodjourney

15.7K0:31Za’atar Hasselback Potatoes — and this is what happens when a technique I discovered here in Australia meets the flavour425245158

Chimichurri steak bites with garlic butter mash — and steak goes a lon — @roubasfoodjourney

8.8K0:49Chimichurri steak bites with garlic butter mash — and steak goes a long way when you do it like this🥩 Let’s be real, ste347331110

Bazella wu Ruz — Lebanese lamb and pea stew served over vermicelli ric — @roubasfoodjourney

5.9K0:45Bazella wu Ruz — Lebanese lamb and pea stew served over vermicelli rice. This is pure comfort food 🤍 And I’ll be honest 246517108

Fennel chicken tray bake — and this one is on regular rotation in my h — @roubasfoodjourney

7.4K0:36Fennel chicken tray bake — and this one is on regular rotation in my house 😋 One pan, barely any clean up, oven does all326225140

This recipe went viral on Facebook when I first started sharing my rec — @roubasfoodjourney

44.8KThis recipe went viral on Facebook when I first started sharing my recipes online with over 3 million views. It really i0000

This recipe idea for chocolate snacks we are seeing everywhere is so w — @roubasfoodjourney

12.6KThis recipe idea for chocolate snacks we are seeing everywhere is so worth a try. The trick is using whole toppings — a0000

My secret ingredient👇🏾Ejjeh is a great leftover food. Tuck it into a w — @roubasfoodjourney

8.6KMy secret ingredient👇🏾Ejjeh is a great leftover food. Tuck it into a wrap the next day and you have an easy lunch too I0000

We have had sumac on the table the whole time, I love it with everythi — @roubasfoodjourney

6.3KWe have had sumac on the table the whole time, I love it with everything 😋 I guess we never needed a trend to tell us w0000

This is what my mum used to make my dad in the evenings when he didn’t — @roubasfoodjourney

12.7KThis is what my mum used to make my dad in the evenings when he didn’t have his mezze🤍 Dad, Allah yerhamou, loved his me0000

Quick enough for a weeknight, easy enough for the kids to eat without — @roubasfoodjourney

36.5KQuick enough for a weeknight, easy enough for the kids to eat without a fuss, and impressive enough to put on a platter 0000

Ms Rachel only spreads love and humanity, so that’s the energy I’m tak — @roubasfoodjourney

3.9KMs Rachel only spreads love and humanity, so that’s the energy I’m taking with me. Did I pull it off? #fyp #foryou #love0000

In a Lebanese home, there’s always something sweet to go with coffee 🫶 — @roubasfoodjourney

4.8KIn a Lebanese home, there’s always something sweet to go with coffee 🫶 500 grams plain biscuits (two 250 gram packets) 0000

This cheese filo pie is one of those dishes that seems to belong to ev — @roubasfoodjourney

6KThis cheese filo pie is one of those dishes that seems to belong to everyone 🫶 Recipe 👇🏾 ¾ cup mild neutral oil ¾ cup m0000

Tonight, love is on the menu🤍 the day we’ve all been waiting for. So m — @roubasfoodjourney

3.7KTonight, love is on the menu🤍 the day we’ve all been waiting for. So much more I need to share with you but I’m enjoying0000

Engagement per clip

10 parsed clips · newest on the right · click a bar to open the clip peak: 4.7% ER

Aug 30Sep 9Sep 18

Date	Views	Likes	Comments	Shares	Saves	ER
Sep 18, 2026	6,229	178	3	22	109	3.26%
Sep 17, 2026	5,990	259	4	16	149	4.66%
Sep 14, 2026	11,700	392	3	32	169	3.65%
Sep 13, 2026	6,047	159	3	12	70	2.88%
Sep 9, 2026	16,600	657	8	96	489	4.58%
Sep 8, 2026	10,000	258	4	9	77	2.71%
Sep 2, 2026	15,700	425	2	45	158	3.01%
Sep 1, 2026	8,773	347	3	31	110	4.34%
Aug 31, 2026	5,853	246	5	17	108	4.58%
Aug 30, 2026	7,443	326	2	25	140	4.74%