Creamy Zucchini Pasta Recipe (25-Minute Dinner, No Heavy Cream!)✨ This creamy zucchini pasta is the recipe I make when I have two sad zucchinis in the fridge and about twenty-five minutes before I get genuinely hangry. The sauce is silky, garlicky, and tastes like it has a cup of heavy cream in it — but it's just milk, a little cornstarch, and blended zucchini doing all the work. Instructions: 1. Follow the full recipe instructions on my blog, you can click the link in my bio Or google “majas recipes ZUCCHINI PASTA” Welcome to my 365 days of recipes! Cannot believe it's finally happening… so many of you remember my 100 day series, and this has been in the works for quite some time! I'm so excited to be sharing beginner friendly recipes tailored to every season — so stick around, because there's something coming for everyone all year long! Follow along for more quick & easy recipes like this one!! Stay Hungry, Maja♥️👩🏻🍳 See you tomorrow for day 79🫶🏻 #recipe #recipesoftiktok #foodtok #pastalover #pastarecipe
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