Welcome back to another @liveeatlearn Chickpea Friday! Where I share some fresh inspiration for that can of chickpeas in your pantry. Honestly...is there anything chickpeas can't become? By mashing and mixing them with mayo, sriracha, and capers, they taste just like spicy tuna! Layer it onto a bed of sushi rice for the vegetarian answer to the viral sushi bake that will have everyone asking for seconds. The full written recipe is on liveeatlearn.com!
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