Garlic Parm Pizza Bombs 🍕💣✨ [~195 cals 16g protein] - 350+ recipes like this are waiting for you! Find my cookbooks in my bio 👀💖 - Bread: ✰ 1 1/4 cup (283g) 0% Greek yogurt ✰ 1 1/4 cup (150g) flour ✰ 1 1/2 tsp (6g) baking soda ✰ garlic powder, salt and pepper Filling: ✰ 3 oz diced turkey pepperoni ✰ 1/2 cup (56g) fat free mozzarella ✰ 1/4 cup pizza sauce Garlic parm butter: ✰ 2 tbsp (30g) low fat butter ✰ 1 tbsp (15g) Parmesan ✰ 1 tbsp (15g) minced garlic ✰ parsley 1. Mix together dough ingredients, then separate into 6 balls. 2. Mash a dough ball on a floured surface then fill with sauce, pepperoni and cheese (you know the drill, wash and rinse the cheese for a creamier melt), fold over the edges of the dough then seal. Repeat with remaining dough balls. 3. Air fry balls at 375F for 8-10 minutes or until golden and cooked through then brush with garlic butter. 4. Enjoy! Makes 6 servings (macros per serving) 195 cals 4.5g fat 22g carb 16g protein
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