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@iceculinary — TikTok avatar

@iceculinaryInst. Of Culinary Education

The Institute of Culinary Education in NY & LA👩‍🍳 LinkInBio for more info ⬇️

card updated Oct 29, 2026 · 13 clips parsed · following 70 · 2,000,000 likes total

Engagement10.67%above average

Account summary

@iceculinary has 187,000 followers and 405 videos. Across the 13 parsed clips the average is 763,806 views and 80,400 likes. Engagement to views is 10.67%, which is above average for TikTok. On the newer half of the feed the response is falling (−5.27 pp). An average clip reaches 408% of the follower count.

Followers
187K
history is still being collected
Engagement
10.67%
−5.27 pp newer half
Average views
763.8K
median 1.6K
Likes per clip
80.4K
225 comments avg
Shares / saves
908 / 5.1K
0.67% of viewers save
Posting rate
—
reach 408% of followers

Latest clips

13 collected
Where can a culinary education take you? 👨‍🍳💭 While exploring @queensn — @iceculinary1.6K1:50Where can a culinary education take you? 👨‍🍳💭 While exploring @queensnightmarket, a curious visitor stopped Chef Nadia t767115What do Spam musubi, World War II and your junk email folder have in c — @iceculinary7091:24What do Spam musubi, World War II and your junk email folder have in common? 🍙📩 A bite of Spam musubi at @queensnightmar45214One night, a world of flavors! 🌎🍜✨ We hit the streets with Chef Nadia  — @iceculinary2780:49One night, a world of flavors! 🌎🍜✨ We hit the streets with Chef Nadia to explore the sights, sounds, and, most important22202Every great kitchen relies on the people working behind the scenes. 👨‍ — @iceculinary722Every great kitchen relies on the people working behind the scenes. 👨‍🍳🔥 From prepping ingredients and managing stations22013Vanilla beans are one of the most expensive spices in the world, so wh — @iceculinary1.5K1:35Vanilla beans are one of the most expensive spices in the world, so why let them go to waste? 👨‍🍳 Chef Chavez shares two911314A little sweetness, a lot of creativity 🍰✨ Here are some beautiful pla — @iceculinary1.1KA little sweetness, a lot of creativity 🍰✨ Here are some beautiful plated desserts and special moments from our students44030Quenelle vs. Rocher: Do you know the difference? 🥄 Chef Chavez is here — @iceculinary11.2K1:42Quenelle vs. Rocher: Do you know the difference? 🥄   Chef Chavez is here to teach us the techniques behind these two cla645524170Our autumn-themed pastry buffet brought the entire school together for — @iceculinary1.4K0:18Our autumn-themed pastry buffet brought the entire school together for a delicious celebration of creativity, craftsmans66034First knife cuts exam in the books!🔪 From precision to technique, our  — @iceculinary9.2K0:14First knife cuts exam in the books!🔪 From precision to technique, our culinary students are putting their skills to the4095628Golden, truffled, and perfectly rendered. 🦆 Chef Herve sears @D’Artagn — @iceculinary1.7K2:59Golden, truffled, and perfectly rendered. 🦆 Chef Herve sears @D’Artagnan Foods duck breast to perfection - scored, rende851214Learning to fabricate and then cook 🐟 During this lesson students lear — @iceculinary3M0:21Learning to fabricate and then cook 🐟 During this lesson students learn crucial knife skills and are taught how to maxim106.3K9402K8.7KButtercream Piping Techniques Part 2: Different Types Of Borders (with — @iceculinary1.9M1:29Buttercream Piping Techniques Part 2: Different Types Of Borders (with the queen of piping herself) ICE LA Chef-Instruct187.1K4424.9K28.2KHow to make a #cornet that’s strong enough to hold water! #pastrychef  — @iceculinary5M0:28How to make a #cornet that’s strong enough to hold water! #pastrychef #pastrytips #culinaryschool #ICEculinary750.3K1.5K4.9K29.4K

Engagement per clip

13 parsed clips · newest on the right · click a bar to open the clip peak: 15.1% ER
Sep 17Oct 15Oct 28

Profile completeness

5/6

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