@gianlucaruggierichefgianlucaruggierichef

REAL Traditional Italian recipes😄

card updated Sep 22, 2026 · 11 clips parsed · following 637 · 1,900,000 likes total

Engagement7.81%normal range

Account summary

@gianlucaruggierichef has 120,100 followers and 467 videos. Across the 11 parsed clips the average is 66,977 views and 4,847 likes. Engagement to views is 7.81%, which is normal range for TikTok. On the newer half of the feed the response is rising (+5.69 pp). Posts roughly 0.1 times a week. An average clip reaches 56% of the follower count.

Followers

120.1K

history is still being collected

Engagement

7.81%

+5.69 pp newer half

Average views

67K

median 42.8K

Likes per clip

4.8K

48 comments avg

Shares / saves

334 / 1.3K

1.89% of viewers save

Posting rate

0.1 / wk

reach 56% of followers

Latest clips

11 collected

Ribollita 🇮🇹 Flavours of Italy Ep. 2 Make it today, and reboil it tomo — @gianlucaruggierichef

13.2K1:06Ribollita 🇮🇹 Flavours of Italy Ep. 2 Make it today, and reboil it tomorrow! Yellow onion - 1 small Carrot - 1 small Cele1.3K2729132

Episode 1: Calabria 🇮🇹 my nonna's stuffed eggplants, the dish that gre — @gianlucaruggierichef

31.8K1:06Episode 1: Calabria 🇮🇹 my nonna's stuffed eggplants, the dish that greeted me every summer landing in Canada. Melanzane 2.8K47295876

Pasta alla norcina 🇮🇹 the most underrated pasta in italy, period!! ing — @gianlucaruggierichef

49K1:04Pasta alla norcina 🇮🇹 the most underrated pasta in italy, period!! ingredients (serves 1): * 1 italian sausage * ½ small3.3K142971.3K

20 regions. 20 dishes. same series that started it all 2 years ago, ba — @gianlucaruggierichef

202.4K0:1720 regions. 20 dishes. same series that started it all 2 years ago, back for round 2 🇮🇹 if you think italian food is jus24.8K2515902.3K

No flour cheesecake alert 🚨🍋🫐 ricotta + lime + blueberries, that's it! — @gianlucaruggierichef

18.3K0:53No flour cheesecake alert 🚨🍋🫐 ricotta + lime + blueberries, that's it! INGREDIENTS * 500g ricotta, drained overnight * 197114141454

NO cream, NO garlic, NO nonsense. Just butter, lemon and technique 🍋 o — @gianlucaruggierichef

124.8K0:58NO cream, NO garlic, NO nonsense. Just butter, lemon and technique 🍋 oggi facciamo gli spaghetti al limone! INGREDIENTS 6.4K361.2K4.3K

Many of you probably don’t know this, but everything you see when you — @gianlucaruggierichef

8.6KMany of you probably don’t know this, but everything you see when you watch my videos is 100% me. From the producing to 99234

Italians: pineapple on pizza is a crime 🍍❌ Also Italians: pear and gor — @gianlucaruggierichef

41.4K0:42Italians: pineapple on pizza is a crime 🍍❌ Also Italians: pear and gorgonzola on focaccia 🍐✅ The hypocrisy slaps and so 2.6K3493347

This is the best seafood pasta in the world and I will not be taking q — @gianlucaruggierichef

161.3K1:05This is the best seafood pasta in the world and I will not be taking questions 🐚🍝 Spaghetti alle Vongole - 7 ingredienti7.3K368433.1K

Mushroom Risotto - full recipe below 🫶🏼 Mushroom Risotto Recipe! Ingre — @gianlucaruggierichef

42.8K1:11Mushroom Risotto - full recipe below 🫶🏼 Mushroom Risotto Recipe! Ingredients (1 portion) • 1/3 cup Arborio/Carnaroli ric1.9K22130999

Heres a day in my life! Watch what happens when you book me for a lriv — @gianlucaruggierichef

43.1K1:10Heres a day in my life! Watch what happens when you book me for a lrivate event! #fyp #torontoprivatechef #toronto 1.9K4663207

Engagement per clip

11 parsed clips · newest on the right · click a bar to open the clip peak: 12.7% ER

Oct 23Jul 21Sep 19

Date	Views	Likes	Comments	Shares	Saves	ER
Sep 19, 2026	13,200	1,262	27	29	132	9.98%
Sep 16, 2026	31,800	2,804	47	295	876	9.89%
Sep 14, 2026	49,000	3,286	14	297	1,279	7.34%
Sep 8, 2026	202,400	24,800	251	590	2,261	12.67%
Jul 29, 2026	18,300	971	14	141	454	6.15%
Jul 21, 2026	124,800	6,375	36	1,194	4,282	6.09%
Jul 9, 2026	8,646	99	2	3	4	1.20%
Jun 29, 2026	41,400	2,570	34	93	347	6.51%
Jun 28, 2026	161,300	7,275	36	843	3,054	5.06%
Jun 26, 2026	42,800	1,946	22	130	999	4.90%
Oct 23, 2023	43,100	1,934	46	63	207	4.74%