@foodbyariifoodbyarii

welcome🍓🍋 💌collabswitharii@gmail.com IG : foodbyariii

card updated Oct 28, 2026 · 12 clips parsed · following 54 · 12,200,000 likes total

Engagement7.24%normal range

Account summary

@foodbyarii has 349,800 followers and 116 videos. Across the 12 parsed clips the average is 4,033,092 views and 236,060 likes. Engagement to views is 7.24%, which is normal range for TikTok. On the newer half of the feed the response is falling (−0.85 pp). Posts roughly 0.2 times a week. An average clip reaches 1153% of the follower count.

Followers

349.8K

−2.9K in period

Engagement

7.24%

−0.85 pp newer half

Average views

median 627.5K

Likes per clip

236.1K

784 comments avg

Shares / saves

55.1K / 78K

1.93% of viewers save

Posting rate

0.2 / wk

reach 1153% of followers

Latest clips

12 collected

Coconut Nutella cheesecake! 300g biscuits 150g melted butter Filling: — @foodbyarii

354.2K1:02Coconut Nutella cheesecake! 300g biscuits 150g melted butter Filling: 500g cream cheese (Philadelphia) 300ml heavy whi16.7K743.6K8K

Chocolate Fudge Cake with chocolate ganache! 225g flour 65g cocoa powd — @foodbyarii

1.4M1:01Chocolate Fudge Cake with chocolate ganache! 225g flour 65g cocoa powder 250g sugar 130g butter, very softened 4 eggs 3 84.2K27010.2K29.7K

Nutella cheesecake! Base: 300g biscuits (2½ cups crushed) 150g melted — @foodbyarii

143.3K1:02Nutella cheesecake! Base: 300g biscuits (2½ cups crushed) 150g melted butter (3 cup) Filling: 500g cream cheese, Philade9.8K381.7K4.1K

Nutella Brioche Rolls🥐 Bread flour 500g (about 4 cups) Instant yeast 5 — @foodbyarii

2.2M1:01Nutella Brioche Rolls🥐 Bread flour 500g (about 4 cups) Instant yeast 5g (about 1 1/2 tsp) Sugar 60g (about 1/3 cup) Egg 95.1K34320.9K29.7K

Latte cake! 200g cream cheese (1 used philadelphia) 250ml condensed mi — @foodbyarii

900.7K0:13Latte cake! 200g cream cheese (1 used philadelphia) 250ml condensed milk 300ml whipping cream 300ml warm milk+1 tbsp cap61.9K22612.4K27.1K

Brown butter brookie🍪 •Brownie: 170g butter (¾ cup) 250g white sugar ( — @foodbyarii

184.4K1:01Brown butter brookie🍪 •Brownie: 170g butter (¾ cup) 250g white sugar (1¼ cup) 100g light brown sugar (½ cup) 3 eggs 70g 16K282.2K7K

Caramel cheesecake! Base: 250g dry biscuits 140g melted butter Cream: — @foodbyarii

146.3K1:02Caramel cheesecake! Base: 250g dry biscuits 140g melted butter Cream: 500g cream cheese (cold from the fridge) 300ml fre5.3K401.3K2.1K

Plazma Banana Cake! (no bake) Ingredients: Base 300 g plazma ground bi — @foodbyarii

20.6K1:01Plazma Banana Cake! (no bake) Ingredients: Base 300 g plazma ground biscuits (about 2 ½ cups) 130 g melted butter (about69310107286

Tiramisu brownies! For the brownie : 4 eggs, room temperature 150g gra — @foodbyarii

47.6K1:02Tiramisu brownies! For the brownie : 4 eggs, room temperature 150g granulated sugar 100g brown sugar 100g dark chocolate2.1K13369690

Moist Chocolate Cake!🍫 4 eggs (M) 250ml oil (1 cup) 250ml milk (1 cup) — @foodbyarii

4.7M1:01Moist Chocolate Cake!🍫 4 eggs (M) 250ml oil (1 cup) 250ml milk (1 cup) 100g caster sugar (1/2 cup) 75g condensed milk (1240.9K53454.2K83.5K

No bake Lotus cheesecake! Viral recipe for Ramadan. Base: 180g biscuit — @foodbyarii

23.6M1:05No bake Lotus cheesecake! Viral recipe for Ramadan. Base: 180g biscuits 90g butter Filling: 300ml whipping cream 320g c1.3M4.4K260.2K403.2K

Chocolate stuffed cookie pie! Ingredients : (For an 18 cm pan) 200 g b — @foodbyarii

14.7M1:03Chocolate stuffed cookie pie! Ingredients : (For an 18 cm pan) 200 g butter (1 stick) 150 g brown sugar (3/4 cup) 1 egg 1M3.4K293.8K340.4K

Engagement per clip

12 parsed clips · newest on the right · click a bar to open the clip peak: 9.9% ER

Mar 8May 28Jun 14

Date	Views	Likes	Comments	Shares	Saves	ER
Jun 14, 2026	354,200	16,700	74	3,625	7,982	5.76%
Jun 8, 2026	1,400,000	84,200	270	10,200	29,741	6.76%
Jun 5, 2026	143,300	9,767	38	1,673	4,143	8.01%
Jun 3, 2026	2,200,000	95,100	343	20,900	29,738	5.29%
Jun 1, 2026	900,700	61,900	226	12,400	27,128	8.27%
May 28, 2026	184,400	16,000	28	2,247	6,993	9.91%
May 3, 2026	146,300	5,330	40	1,265	2,149	4.54%
Apr 24, 2026	20,600	693	10	107	286	3.93%
Mar 19, 2026	47,600	2,133	13	369	690	5.28%
Mar 15, 2026	4,700,000	240,900	534	54,200	83,539	6.29%
Mar 9, 2025	23,600,000	1,300,000	4,441	260,200	403,244	6.63%
Mar 8, 2025	14,700,000	1,000,000	3,386	293,800	340,431	8.82%