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@cookwithanana — TikTok avatar

@cookwithananaanana

Learn Italian recipes from real Nonnas 🇮🇹 New video recipe every week, only on anana Nonna's waiting for you ⤵️

card updated Oct 19, 2026 · 13 clips parsed · following 41 · 154,500 likes total

Engagement6.97%normal range

Account summary

@cookwithanana has 39,400 followers and 455 videos. Across the 13 parsed clips the average is 40,850 views and 2,536 likes. Engagement to views is 6.97%, which is normal range for TikTok. On the newer half of the feed the response is falling (−0.66 pp). Posts roughly 0.2 times a week. An average clip reaches 104% of the follower count.

Followers
39.4K
+200 in period
Engagement
6.97%
−0.66 pp newer half
Average views
40.9K
median 816
Likes per clip
2.5K
32 comments avg
Shares / saves
277 / 303
0.74% of viewers save
Posting rate
0.2 / wk
reach 104% of followers

Latest clips

13 collected
Nonna Pina from southern Italy makes Pettole the same way her grandmot — @cookwithanana1.5K0:19Nonna Pina from southern Italy makes Pettole the same way her grandmother did. Some recipes don’t need improving. #nonna711116Let’s all aim to be as unbothered in the kitchen as Nonna Anna Maria,  — @cookwithanana7410:15Let’s all aim to be as unbothered in the kitchen as Nonna Anna Maria, recipe still came out delicious 😋 #nonna #recipes31000Comment "Pasta" and Nonna Silvana will send you her full recipe. Not e — @cookwithanana8160:24Comment "Pasta" and Nonna Silvana will send you her full recipe. Not every Roman pasta makes the highlight reel. Pasta w51918The wellness industry has spent decades trying to crack longevity… ent — @cookwithanana7520:28The wellness industry has spent decades trying to crack longevity… enter the Nonnas of Sardinia. #nonna #sardinia #bluez61126Nonna Anna from Monterotondo has been making gnocchi by hand for decad — @cookwithanana5810:23Nonna Anna from Monterotondo has been making gnocchi by hand for decades. Learn her secrets on cookwithanana.com #nonna42116🇺🇸 Comment "Rome" to access our Roman Pasta Course. Cacio e Pepe is on — @cookwithanana1.1K0:23🇺🇸 Comment "Rome" to access our Roman Pasta Course. Cacio e Pepe is one of Rome's most iconic pastas. Three ingredients,711015Comment "Eggplant" and get Nonna Rosella's recipe straight from Palomb — @cookwithanana6080:26Comment "Eggplant" and get Nonna Rosella's recipe straight from Palombara Sabina. Timballo is the dish that shows up at 38249Nonna Anna Maria from Lecce has been making orecchiette by hand for ov — @cookwithanana7020:16Nonna Anna Maria from Lecce has been making orecchiette by hand for over 60 years. One pull of the knife at a time. Lear33104Southern Italy has been making this for generations. Nonna Silvia from — @cookwithanana6790:16Southern Italy has been making this for generations. Nonna Silvia from Matera just taught us her version. Now live on co46016The best food in Puglia has no Google listing. Just Nonnas cooking in  — @cookwithanana8940:22The best food in Puglia has no Google listing. Just Nonnas cooking in kitchens nobody talks about, we went and found the701010🇺🇸 In Italy, even the snails come with a recipe, and a Nonno ready to  — @cookwithanana248.6K0:47🇺🇸 In Italy, even the snails come with a recipe, and a Nonno ready to make it for you. 🇮🇹 In Italia, anche le lumache ha17.3K1851.5K1.8K🇺🇸 This is what launching a startup in Italy looks like. Chaos + a who — @cookwithanana238.6K0:26🇺🇸 This is what launching a startup in Italy looks like. Chaos + a whole lot of carbs. 🇮🇹 Ecco cosa vuol dire lanciare u12.4K1421.7K1.9K🇺🇸 Preserving the past. One Nonna, one recipe, one story at a time. 🇮🇹 — @cookwithanana35.5K0:37🇺🇸 Preserving the past. One Nonna, one recipe, one story at a time. 🇮🇹 Custodire il passato .Una Nonna , una ricetta, u2.8K74349216

Engagement per clip

13 parsed clips · newest on the right · click a bar to open the clip peak: 8.9% ER
Apr 21Oct 11Oct 18

Profile completeness

5/6

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views on clips from the past two weeks