@ballymaloecookeryschoolBallymaloe Cookery School

The only cookery school in the world situated on it’s own 100-acre Organic farm.

card updated Oct 1, 2026 · 13 clips parsed · following 733 · 283,600 likes total

Engagement4.65%normal range

Account summary

@ballymaloecookeryschool has 40,800 followers and 333 videos. Across the 13 parsed clips the average is 255,931 views and 11,574 likes. Engagement to views is 4.65%, which is normal range for TikTok. On the newer half of the feed the response is falling (−2.05 pp). Posts roughly 0.1 times a week. An average clip reaches 627% of the follower count.

Followers

40.8K

+200 in period

Engagement

4.65%

−2.05 pp newer half

Average views

255.9K

median 5.1K

Likes per clip

11.6K

41 comments avg

Shares / saves

284 / 493

0.19% of viewers save

Posting rate

0.1 / wk

reach 627% of followers

Latest clips

13 collected

Camilla is back at Ballymaloe Cookery School for a one-night pop-up di — @ballymaloecookeryschool

3.6K0:36Camilla is back at Ballymaloe Cookery School for a one-night pop-up dinner. Monday 7 September 🗓 6–9pm 🕕 €65 per person 46145

Catching up with Ballymaloe alumnus William Murray of Currabinny at Sh — @ballymaloecookeryschool

2.6K1:27Catching up with Ballymaloe alumnus William Murray of Currabinny at Shankill Castle Farm Shop and Organic Walled Garden 55013

Catching Up with DJ Kellett at Enniscoe House 🌿 Home to the Kellett fa — @ballymaloecookeryschool

8K1:50Catching Up with DJ Kellett at Enniscoe House 🌿 Home to the Kellett family for 13 generations, Enniscoe is a historic co19351728

How to skin and portion a round fish fillet 🐟 A sharp knife, a light s — @ballymaloecookeryschool

3.6K1:20How to skin and portion a round fish fillet 🐟 A sharp knife, a light sawing motion and a firm grip are the key to removi680212

How to clean a wooden chopping board with Pamela Black 🪵 Sprinkle the — @ballymaloecookeryschool

9.2K3:37How to clean a wooden chopping board with Pamela Black 🪵 Sprinkle the board with ordinary salt and leave it for 10–15 mi27344556

#throwbackthursdsy to catching up with the wonderful Jeremy Lee of Quo — @ballymaloecookeryschool

2.2K3:52#throwbackthursdsy to catching up with the wonderful Jeremy Lee of Quo Vadis.53102

A traditional green salad from Rory O’Connell’s demonstration at Nevil — @ballymaloecookeryschool

16.3K2:15A traditional green salad from Rory O’Connell’s demonstration at Nevill Holt Festival. Using crisp lettuce, watercress, 36221074

A classic cream dressing from Rory O’Connell’s demonstration at Nevill — @ballymaloecookeryschool

4.2K1:04A classic cream dressing from Rory O’Connell’s demonstration at Nevill Holt Festival. Made with cream, mustard, dark sof1380923

One of our favourite salad dressings from Rory O’Connell’s demonstrati — @ballymaloecookeryschool

3.3K0:51One of our favourite salad dressings from Rory O’Connell’s demonstration at Nevill Holt Festival. Three parts oil to one1232518

“Every time I cook a wild salmon now, I think it might be the last wil — @ballymaloecookeryschool

5.1K0:14“Every time I cook a wild salmon now, I think it might be the last wild salmon I ever get to cook.” Rory O’Connell refle129357

Come along to see some of the fun things you can see and do around Bal — @ballymaloecookeryschool

82.7K3:17Come along to see some of the fun things you can see and do around Ballymaloe. #rachelallen #cork #eastcork #Ireland #tr3.4K18428389

Unveiling the forced rhubarb in the garden with 12-week students Camil — @ballymaloecookeryschool

2.9M0:13Unveiling the forced rhubarb in the garden with 12-week students Camilla and Adelaide at Ballymaloe Cookery School. #coo136.9K3702.5K5.1K

How to poach an egg 🥚 Bring a small saucepan of water to the boil.Redu — @ballymaloecookeryschool

286.2K0:56How to poach an egg 🥚 Bring a small saucepan of water to the boil.Reduce the heat, crack the egg into a cup and slip the8.7K126713701

Engagement per clip

13 parsed clips · newest on the right · click a bar to open the clip peak: 4.8% ER

Apr 9Jul 14Aug 30

Date	Views	Likes	Comments	Shares	Saves	ER
Aug 30, 2026	3,629	46	1	4	5	1.41%
Aug 29, 2026	2,647	55	0	1	3	2.12%
Aug 6, 2026	8,004	193	5	17	28	2.69%
Jul 26, 2026	3,626	68	0	2	12	1.93%
Jul 25, 2026	9,203	273	4	45	56	3.50%
Jul 23, 2026	2,234	53	1	0	2	2.42%
Jul 14, 2026	16,300	362	2	10	74	2.29%
Jul 12, 2026	4,219	138	0	9	23	3.48%
Jul 9, 2026	3,261	123	2	5	18	3.99%
Jul 7, 2026	5,079	129	3	5	7	2.70%
Mar 26, 2024	82,700	3,401	18	428	389	4.65%
Mar 6, 2023	2,900,000	136,900	370	2,453	5,088	4.82%
Apr 9, 2022	286,200	8,725	126	713	701	3.34%